Slow Food Nation To Contemplate Then Masticate SF This May

Categories: Food


"How can we all enjoy local, affordable, and sustainably produced food?" Join local Slow Food pioneer Alice Waters and author Michael Pollan this May at the Moscone Center for four full days of discussion, workshops, films and of course lots and lots of eating, very slowly. Over 200 farmers and artisans will set up shop to show you the most beautiful food you can't afford and make you feel terrible about all the McDonald's you've been feeding your obese children.

-- Brian Bernbaum

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