Food Porn Alert: Dishes from DISH 2011

Gil Riego, Jr.

Spoons of ceviche from La Mar.

​Yesterday, hundreds of people came to the Design Center in Potrero Hill to eat barbecued pork belly sliders, roasted salmon, braised tenderloin, ceviche, and cupcakes, then return to the beginning to start eating them all over again. It was SF Weekly's DISH, our annual celebration of San Francisco's restaurant scene.

Greeted by food trucks and plied with craft brews, attendees could choose bites from 40 San Francisco restaurants and bakeries. Photographer Gil Riego Jr. was on hand to compile photographic evidence of the event.