Who Makes These Dumplings of Goodness?

mysterease.jpg
Tamara Palmer
​Meat- or vegetable-filled dumplings are a constant across global cuisines. Can you identify what sort of dumplings these are and the San Francisco restaurant where SFoodie took this picture? (Hint: They are not potstickers.) Offer a guess in the comments below.

Congratulations to Chubby, who correctly identified the bacon caramel corn pictured in last week's Mystery Spot as the bowl served at Il Cane Rosso.

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6 comments
Kendall
Kendall

 momos from Little Nepal

Robair
Robair

 I don't know!  But, those look like Polish Pierogies...  So, I really want to know where to eat these.. (though I don't recognize the red goop... pierogies usually come with sauteed onions and sour cream... )

Anne Sauer
Anne Sauer

What is the sauce? It looks delicious... 

Tamara
Tamara

Kendall, you got it! Good job!

Andrew H.
Andrew H.

It's a spicy sauce, not sure what the base is. It IS delicious.

Kendall
Kendall

Thanks. I win a dinner there every week for a year, right? 

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