Ben Mattman's Granola, in 140 Characters or Less

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Making your own granola can be time-consuming, which is why we admire chef Ben Mattman of Level III Restaurant in the JW Marriott (500 Post, at Mason), who was able to condense a recipe for granola into the small space normally reserved for a tweet:

Ben Mattman's Granola

Toast 3c mxd nuts & 1c cocnut +10c oats 1c sgar 1c honey & 1c wht germ sprd mxture on pan & bake for 8min str & bake agn + 3c mxd dry fruit

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