Best Practices for Maximizing at a Buffet
The glory of the buffet cannot be beat because it's EVERY food. As in, all the food. Like, every food you can imagine, and as much of it as you want. Which is all of it. You want a Butterfinger sundae topped in beef chow mein? Go for it! You want the man who is not a chef but wearing a chef's hat to make you 15 waffles while the line behind you fills with angry hordes of America's finest? Do it to it! You want to stuff a dozen brownies down your bra for a later snack? The world is your oyster! (Just whatever you do: Don't eat the buffet oysters.)
As wonderful and sanitary as most buffets are, some employ shady techniques and underhanded sneakiness to encourage customers to practice portion control (NEVER!). You paid your $7.99. You should be able to eat as much food in one sitting as the entire country of Uganda does in a week. Hell, you shouldn't even have to eat it, you should just get to take it and leave it all in a gigantic pile on your table! America FUCK YEAH!
Here are my best tips for maximizing at your next buffet (you know it's gonna happen, don't fight it):
1. The best time to visit a buffet is at the end of lunch, just before dinner. It's a really fantastic deal because you get two meals for the price of (the cheaper!) one. Don't worry, the only entertainment you'll need between meals is staring at the wall and drooling -- you effectively become a disgusting, giant baby. It's so great! Also, don't starve before you go -- you'll just throw yourself into shock when you encounter the Glorious Bounty. Eat a light breakfast to keep that metabolism going; you're gonna need it! And I don't mean to be crass (lie), but you need to take a giant dump before you go. AND NOW, WE FEAST!
2. Wear your eating pants, whatever that might mean to you. Basically, if it signals to the world that you've given up, you're on the right track. Also, make sure it's not stuff you love because there's a good chance you'll have to burn them when you're done -- either because of stains or shame.
3. Make a pact with yourself that you won't drink any liquids** before or during your meal. You will notice that a buffet's main flavor profile is salt, and that will cause you to be thirsty. But! You cannot give in. That valuable stomach space is for food, and food only. Actually, do liquids even go into your stomach? I don't know, I don't work at NASA -- but the point is, it's still psychological. If you are downing Diet Coke, where do you think all those meatballs are gonna go!? Besides, drinks cost money at buffets and obviously you are straight broke, because otherwise you wouldn't be here.
4. No filler foods! That means no rice, no potatoes, and especially: NO ROLLS. These are cheap food that buffets want you to go crazy on so you forget that you spent $14.99 on a gigantic plate of Uncle Ben's. Which brings me to my next point:
5. Seafood: Learn it, live it, love it. Let's face it, the only thing of value at a buffet is the seafood. Let us take a moment to observe all women over the age of 50 at your buffet of choice. You will notice one thing: They hover over the crab section and wait. The bravest and/or saddest thing you'll ever do at a buffet is stand head-to-head with these octogenarian monsters and compete for the meat. As soon as the plate hits the bar, you must do what it takes! Throw elbows, throw punches, and bodycheck women in wheelchairs***, whatever. You're the man! If you go about this smartly, you can deplete an entire ocean ecosystem (what's that?! You're here to eat, fuck everything else!) in one go-round at Hometown. Good job!
6. Fuck quality. Now you might ask, Laura, what is the best way to get a good, healthy meal at a buffet? And to that I say: GET OUT OF MY COUNTRY! Next step.