Wall Street Journal Reports on JapaCurry Story

rsz_japacurry-street-thumb-560x420.jpg
John Birdsall
​Oh, look: The Wall Street Journal noticed JapaCurry's struggle to find a parking spot Downtown. Tomorrow's online edition of the WSJ includes a story by Jim Carlton, who talks to restaurant owners in the FiDi and beyond. One owner is conspicuous by her silence, though: Alison Rowe. Read: "Restaurants, Food Trucks in Turf War."

Follow us on Twitter: @sfoodie, and like us on Facebook. Contact me at John.Birdsall@SFWeekly.com
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