One Month In, Our Favorite Things to Eat and Drink
Jonathan Kauffman Goat taco (foreground) from the El Norteño truck.
It's been a month since we began our daily countdown of our 92 favorite things to eat and drink in San Francisco, 2011 edition. Along the way, we'll pause to catch our breath, rounding up the favorites on our list so far, and give SFoodie readers a convenient way to review. So here, for your scrolling pleasure, are the first 21 dishes that are among the best things San Francisco has to offer. And don't forget to weigh in on the list so far, or lobby for a future favorite.
No. 92: Goat tacos from El Norteño
No. 91: Faux shark's fin soup at Benu
Justin Lewis 91, Benu's faux shark's fin soup.
No. 90: Esperpento's alcachofas a la plancha
Lewis/Foodspotting 90, Esperpento's alcachofas.
No. 89: Poco Dolce's olive oil chocolate bar
John Birdsall 89, Poco Dolce's olive oil sea salt chocolate bar.
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