Kauffman's Five: This Week in Food Bloggeration
2. The air of relief in the SF Weekly offices is palpable. That's right, the Best of San Francisco issue is out ― with some five dozen items devoted to food and drink ― and we've also wrapped up SFoodie's 92. It's taken four months for us to identify, photograph, and trumpet our favorite dishes in town. If you'd rather not click back and forth through 92 blog posts, SFoodie's Web editor painstakingly combined the SF92 into three: Part 1 (1-30). Part 2 (31-61). Part 3 (62-92). Anyone who wants to turn this list into a Google Map will earn our admiration for life. Also, treats.
4. Hoss Zare, chef of Zare at Fly Trap, revealed to our Tamara Palmer that he almost became the San Francisco food world's Mama Cass. Thankfully, the man and his reputation survived.
5. The SF Street Food Festival, SF Cart Project, and Soul Cocina have announced the creation of a cartspotting contest leading up to the festival in August. They're taking nominations for cart dishes to be included in a 50-dish scavenger hunt. So much better than geocaching.