A Pizza You Can Wrap Your Stomach Around: A SFoodie Lunch Planner

​Thursday, October 8, 2009

Should you feel guilt after polishing off an entire pizza at lunch? Only if it's one of those floppy things that stains its box with pepperoni sweat, where the taste of the crust is indistinguishable from the smell of the cardboard. If you're gonna gorge, choose your pie well -- like the panna (tomato sauce, cream, basil, and shaved parmigiano) SF Weekly food critic Meredith Brody swears by at Pizzeria Delfina Pac Heights, 2406 California (at Fillmore). And what the hell, she says -- throw in an order of fried green beans.