The Most Important Meal of the Day, No Matter When: A SFoodie Lunch Planner
By John Birdsall, SFoodie Editor in Morning Buzz
Thursday, Sep. 10 2009 @ 7:08AM
Thursday, September 10, 2009
No, a Marlboro and a Diet Coke don't technically count as breakfast, even if they're the first things you sucked down this morning. Get a proper midday do-over, says SF Weekly food critic Meredith Brody, with a spinach, onion, mushroom and hot sausage hash brown sandwich at Art's Café, 747 Irving (at Eighth Ave.), 665-7440.
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