House of Silvanas: Heavenly Filipino Sweet Treats in D.C.

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Corner Spots, Shrooming on Ice Cream, and Undying Foie: The Week in SFoodie

By Tamara Palmer in Palmer, The Week in SFoodie
Fri., May. 29 2009 @ 5:30PM
shroomsam.jpg
Our kind of shrooming involves ice cream
•Our first lady of lunching Meredith Brody found tasty delights at an inconspicuous new Mission District eatery named simply the Corner. It's on an actual corner, go figure.

•Chocolate-maker Michael Recchiuti launched his new Taste Project, serving such unlikely treats as mushroom ice cream sandwiches.

•Once again, our attentions turned to foie gras as bulk retail giant Costco pondered a ban.

•Plus: City walking on carbs 'n caffeine, meditational tea, salame cycling, sidewalk gardening, sexy soup, and organic ice cream.
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